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Kalyan Barman  - - - 
Top co-authors
Mohammed Wasim Siddiqui

11 shared publications

The Dept. of Food Science and Postharvest Technology; Bihar Agricultural Univ.; Sabour - 813210, Bhagalpur Bihar India

Charanjit Kaur

5 shared publications

Indian Agricultural Research Institute

Swati Sharma

1 shared publications

Indian Agricultural Research Institute

6
Publications
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19
Citations
Publication Record
Distribution of Articles published per year 
(2011 - 2016)
Total number of journals
published in
 
5
 
Publications
BOOK-CHAPTER 0 Reads 0 Citations Salicylic Acid Kalyan Barman, Swati Sharma, Pushpa Kumari, Mohammed Wasim S... Published: 01 January 2016
Postharvest Management Approaches for Maintaining Quality of Fresh Produce, doi: 10.1007/978-3-319-23582-0_4
DOI See at publisher website
Article 0 Reads 4 Citations Reducing postharvest pericarp browning and preserving health promoting compounds of litchi fruit by combination treatmen... Pushpa Kumari, Kalyan Barman, V.B. Patel, Mohammed Wasim Sid... Published: 01 December 2015
Scientia Horticulturae, doi: 10.1016/j.scienta.2015.10.017
DOI See at publisher website
Article 0 Reads 3 Citations Post-harvest nitric oxide treatment reduces chilling injury and enhances the shelf-life of mango ( Mangifera indica L.) ... Kalyan Barman, Ram Asrey, Ram Krishna Pal, Sunil Kumar Jha, ... Published: 01 January 2014
The Journal of Horticultural Science and Biotechnology, doi: 10.1080/14620316.2014.11513076
DOI See at publisher website
Article 0 Reads 3 Citations Pruning affects fruit yield and postharvest quality in mango (Mangifera indicaL.) cv. Amrapali Ram Asrey, Vishwa Bandhu Patel, Kalyan Barman, Ram Krishna P... Published: 29 August 2013
Fruits, doi: 10.1051/fruits/2013082
DOI See at publisher website
Article 0 Reads 5 Citations Influence of different desapping agents on the incidence of sapburn, ripening behaviour and quality of mango Kalyan Barman, Ram Asrey, R. K. Pal, S. K. Jha, Swati Sharma Published: 11 April 2013
Journal of Food Science and Technology, doi: 10.1007/s13197-013-0995-x
DOI See at publisher website PubMed View at PubMed
Article 0 Reads 6 Citations Influence of putrescine and carnauba wax on functional and sensory quality of pomegranate (Punica granatum L.) fruits du... Kalyan Barman, Ram Asrey, R. K. Pal, Charanjit Kaur, S. K. J... Published: 10 August 2011
Journal of Food Science and Technology, doi: 10.1007/s13197-011-0483-0
DOI See at publisher website PubMed View at PubMed
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