
The level of provision of ecosystem services is a decisive factor for the livelihood of people and a key aspect to be considered to increase the resilience of populations in the Mediterranean area (MedECC, 2024). Ensuring the provision of the ecosystem services and functions most relevant to farmers and agricultural activities can also accelerate the transition paths towards a more sustainable food system.
Food insecurity in the Mediterranean is expected to rise in the upcoming years and decades (Worldbank, 2014) and this process can be linked with the degradation of natural resources, ecosystem services and functions and the loss of biodiversity as it disrupts key services like soil fertility, pollination, and water regulation.
The integration of different management practices and approaches including and connecting the farm level with the landscape level would help to find solutions to the complex challenges mentioned above, allowing a higher level of provision of ecosystem services relevant to the sustainability of the food system. The adoption of an integrated approach to land management requires attention to all levels of sustainability and a strong collaboration between different groups of local actors, land managers and stakeholders that leads to the achievement of multiple objectives and to a greater resilience of local populations.
Date: 15 January 2026
Time: 2:00 PM CET | 8:00 AM EST
Webinar ID: 832 8658 1191
Webinar Secretariat: journal.webinar@mdpi.com
In this section, you will find the recordings of this webinar to watch, re-watch and share with your colleagues!
Land Use, Ecosystem Services and Environmental Management in Mediterranean Climate Areas
Edited by Mélanie Requier-Desjardins and Generosa Calabres
Deadline for manuscript submissions: 30 June 2026