The increasing global food demand and dwindling water resources necessitate a paradigm shift towards water-efficient agricultural technologies. This study explores the integration of drip irrigation and hydroponics to optimize water use efficiency in precision agriculture. Both techniques offer viable alternatives for sustaining agricultural yields while conserving water. This research employs a comprehensive methodology that includes modeling, data analysis, and field trials. Three experimental setups were established: a control group using traditional soil-based farming, a hydroponic system, and a hybrid system combining hydroponics with drip irrigation. Each group experiences varying water regimes, enabling the quantification of water usage, crop growth, and yield. To assess the effectiveness of each system in maintaining optimal growing conditions, we employed soil moisture sensors and climate monitoring devices. The preliminary results indicate that both the hydroponic and hybrid systems utilize significantly less water than conventional soil-based methods. Additionally, these systems demonstrate higher crop production and accelerated plant growth, attributed to enhanced nutrient uptake and improved root development. Economic analyses and life-cycle assessments were conducted to evaluate the cost-effectiveness and environmental impacts of the proposed systems. The initial findings suggest that while the upfront investment is higher, the long-term benefits of reduced water consumption and improved crop yields render these systems both environmentally and financially sustainable. This study provides practical insights into the combination of drip irrigation and hydroponics in precision agriculture, offering a roadmap for increasing crop productivity and water use efficiency. The implications of these findings are particularly relevant for sustainable farming practices in regions facing water scarcity and rising agricultural demand.