Events1st International Electronic Conference on Molecular Sciences: Druggable Targets of Emerging Infectious Diseases
Published
This submission belongs to the session S3. Natural Products and Synthetic Derivatives in Anti-Infective Drug Design of the event 1st International Electronic Conference on Molecular Sciences: Druggable Targets of Emerging Infectious Diseases
Published date
31 Aug, 2021
Academic Editor
author-avatarClemente Capasso
Citation
Suraj N. Mali, Anima Pandey, Naturally occuring Green tea polyphenols as anti-mycobacterial agents, in Proceedings of 1st International Electronic Conference on Molecular Sciences: Druggable Targets of Emerging Infectious Diseases, 1 September–14 September 2021, MDPI: Basel, Switzerland, doi: 10.3390/ECMS2021-10844
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Naturally occuring Green tea polyphenols as anti-mycobacterial agents

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1. Department of Pharmaceutical Sciences and Technology, Birla Institute of Technology, Mesra, Jharkhand, India, India
2. Department of Pharmaceutical Sciences and Technology, Birla Institute of Technology, Mesra, Jharkhand, India
Abstract

Tuberculosis is a global health burden especially in tropical contries. Extensive increaments in MDR and XDR tuberculosis points out ineffectiveness of established anti-Tb agents. There is urgent necessity to find our potent anti-Tb agents with unique mechanisms. Green tea and Black tea polypgenols have great potential to inhibit viruses including SARS-COV-2, bacterial strains, etc. In this context, we have screened and elucidated 30 Green tea and black tea polyphenols against mycobacterial pantothenate synthetase and enoyl acyl carrier enzymes. Our molecular docking results revealed that Epigallocatechin gallete had higher binding affinity against 2X22 and 3IVX targets with docking scores of -185 and -190 Kcal/mol. Furthermore, our molecular docking simulation for 10 ns resulted better stability of these complexes. We have also evaluated in-silico drug-likeness and toxicity profiles for studies polyphenols. Our in-silico toxicity analysia suggested that these polyphenols would exhibit lesser toxicity like eye corrosion, skin irritations, etc.Thus, our present study would provide better insights for studying naturally occuring polyphenols as potential anti-Tb agents.

Keywords
Tuberculosis
Green tea
Black tea
enoyl acyl protein
Manuscript
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