EventsThe 2nd International Electronic Conference on Chemical Sensors and Analytical Chemistry
Published
This submission belongs to the session S2. Optical Chemical Sensors of the event The 2nd International Electronic Conference on Chemical Sensors and Analytical Chemistry
Published date
27 Sep, 2023
Academic Editor
author-avatarNicole Jaffrezic-Renault
Citation
Igor Godinho Portis, Renan Tosin, Paulo R. Oliveira-Pinto, Leandro Pereira-Dias, Conceição Santos, Mário Cunha, Rui Martins, Leveraging Digital Twin-based System Biology for Improved Omics Diagnosis of Grapevine Physiology and Metabolic Pathways Under Abiotic Stress, in Proceedings of The 2nd International Electronic Conference on Chemical Sensors and Analytical Chemistry, 16 September–30 September 2023, MDPI: Basel, Switzerland, doi: 10.3390/CSAC2023-14917
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Leveraging Digital Twin-based System Biology for Improved Omics Diagnosis of Grapevine Physiology and Metabolic Pathways Under Abiotic Stress

Leandro Pereira-Dias 1,3
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1. Faculdade de Ciências da Universidade do Porto, Rua do Campo Alegre, Porto 4169-007, Portugal
2. Institute for Systems and Computer Engineering, Technology and Science (INESC TEC), Campus da Faculdade de Engenharia da Universidade do Porto, Rua Dr. Roberto Frias, Porto 4200-465, Portugal
3. Instituto de Conservación y Mejora de la Agrodiversidad Valenciana, Universitat Politècnica de València, 46022 Valencia, Spain
Abstract

This scientific paper delves into the effects of water stress on grapevines, specifically focusing on gene expression and polyphenol production. We conducted a controlled greenhouse experiment with three hydric conditions and analyzed the expression of genes related to polyphenol biosynthesis. Our results revealed significant differences in the expression of ABCC1, a gene linked to anthocyanin metabolism, under different irrigation treatments. These findings highlight the importance of anthocyanins in grapevine responses to abiotic stresses. By integrating genomics, metabolomics, and systems biology, this study contributes to our understanding of grapevine physiology under water stress conditions and offers insights for developing sensor technologies for real-world applications in viticulture.

Keywords
Vitis vinífera
Precision viticulture
Metabolism
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