This submission belongs to the session C. Food Processes of the event The 3rd International Electronic Conference on Processes
Published date
28 May, 2024
Academic Editor
Dariusz Dziki
Citation
Oksana Vladimirovna Stepanova, Daniil Lyalin, Oksana Sergeevna Stepanova, Georgii Konoplev, Artur Kuznetsov, Liubov Abramova, Andrey Kozin, Aleksandr Frorip, Rapid assessment of canned fish quality via fast protein and metabolite liquid chromatography, in Proceedings of The 3rd International Electronic Conference on Processes, 29 May–31 May 2024, MDPI: Basel, Switzerland
Share
Email
FaceBook
Twitter
Linkedin
Rapid assessment of canned fish quality via fast protein and metabolite liquid chromatography
Oksana Vladimirovna Stepanova 1
Daniil Lyalin 1
Oksana Sergeevna Stepanova 1
Georgii Konoplev 1
Artur Kuznetsov 2
Liubov Abramova 3
Andrey Kozin 3
Aleksandr Frorip 2
1. Department of Photonics, Saint Petersburg Electrotechnical University “LETI”, 197022 Saint Petersburg, Russia
2. AS Ldiamon, 50411 Tartu, Estonia
3. Research Institute of Fisheries and Oceanography, 105187 Moscow, Russia
Abstract
Keywords
fast protein and metabolite liquid chromatography
canned fish quality
nuclear magnetic resonance
fast protein liquid chromatography
fish freshness
Poster
ECP 2024 – Confirmed Poster for Gallery - sciforum-090034.pdf