EventsThe 3rd International Electronic Conference on Animals
Published
This submission belongs to the session A. Sustainable animal nutrition of the event The 3rd International Electronic Conference on Animals
Published date
07 Mar, 2025
Academic Editor
author-avatarElisabete Matos
Citation
Patricia Cavaleiro Diogo, Sara Castanho, Inês Costa, Gonçalo Bastos, Catarina Anjos, Filipa Pinheiro, Maria Carolina Ribeiro, Marcelo Livramento, Ana Candeias-Mendes, João Serafim Varela, Cátia Lourenço-Marques, João Cruz, António Vieira, Alexandre Rodrigues, Florbela Soares, Victória del Pino, Pedro Pousão-Ferreira, João Navalho, New VitaBloom® product range: microalgae combined with probiotics for green water, rotifer nutrition, and live feed enrichment, in Proceedings of The 3rd International Electronic Conference on Animals, 12 March–14 March 2025, MDPI: Basel, Switzerland
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New VitaBloom® product range: microalgae combined with probiotics for green water, rotifer nutrition, and live feed enrichment

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Gonçalo Bastos 1,3
Marcelo Livramento 2
Ana Candeias-Mendes 5
João Cruz 9
António Vieira 9
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Victória del Pino 1
Pedro Pousão-Ferreira 2,8
João Navalho 1
1. Necton, S.A., Belamandil, 8700-152 Olhão, Portugal, Portugal
2. Aquaculture Research Station, Portuguese Institute for the Ocean and Atmosphere (IPMA), 8700-305 Olhão, Portugal, Portugal
3. University of Algarve, Campus de Gambelas, 8005-139 Faro, Portugal
4. University of Algarve, Campus de Gambelas, 8005-139 Faro, Portugal, Portugal
5. Aquaculture Research Station, Portuguese Institute for the Ocean and Atmosphere (IPMA), 8700-305 Olhão Olhão, Portugal, Portugal
6. Centre of Marine Sciences (CCMAR), Campus de Gambelas, 8005-139 Faro, Portugal
7. GreenCoLab, Campus de Gambelas, 8005-139 Faro, Portugal
8. S2AQUA- Collaborative Laboratory for a Sustainable and Smart Aquaculture, 8700-305 Olhão, Portugal
9. Piscicultura do Vale da Lama Lda., 8600-258, Odiáxere, Portugal, Portugal
Abstract

The development of microalgae products to solve larviculture challenges is essential to advance the fast-growing aquaculture sector. Combining different microalgae and probiotics is a powerful tool to improve animal nutrition and enhance biological performance, resilience to pathogens, and fish stress coping abilities. Products were used with a green water technique, rotifer cultivation, and live feed enrichment (rotifers and artemia). VitaBloom® Green Water (VGW) was applied to Argyrosomus regius larviculture until weaning, and compared to live Nannochloropsis sp. (n=3). Larvae at 19 days post fertilization (dpf) showed a significant reduction in skeletal malformations affecting phenotypes (24%) compared to the control (50%), displaying similar survival (20dpf). Vibrionaceae (TCBS) in water also decreased (1.23Log10CFU/ml vs. 1.93Log10CFU/ml). The stress-inducing challenge of transportation was carried out post-weaning. Larvae cultured with VGW revealed higher survival (93.0±1.3%) compared with controls (68.2±18.3%). Rotifers were batch cultured with VitaBloom® Rotifers+ (VR) or a commercial product (CP). VR showed a significantly reduced decantation (0.16±0.03cm) and agglomeration (0.05±0.04%) compared to controls (0.28±0.07cm and 0.5±0.4%, respectively), significantly improving rotifer growth rate (266±16.7%) and amictic females (28.8±7.5%) compared to the CP (160±13.2% and 23.3±9.8%, respectively). Rotifers and artemia were enriched with VitaBloom® Enrich (VE) or a CP for Sparus aurata larviculture until weaning (n=4). Although there were no significant differences, larvae fed with live feed enriched with VE revealed 18.7±7.3% of larvae survival at weaning, while larvae fed with live feed enriched with the CP resulted in 15.5±7.7% survival at weaning. The synergetic effect of the three VitaBloom® products was tested in S. aurata larviculture until weaning compared to larvae cultured with three CPs (n=3). Larvae fed with VitaBloom® showed higher survival at weaning (11.0±2.3%) compared to controls (6.6±5.0%). These innovative, sustainable, and efficient products are essential in improving larvae survival, which constrains the productivity and growth of the vital aquaculture industry.

Keywords
Microalgae products
probiotics
green water
rotifers cultivation
enrichment
larviculture
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