EventsThe 2nd International Electronic Conference on Antioxidants
Published
This submission belongs to the session S5. Natural and Synthetic Antioxidants and Antioxidant Enzyme Systems of the event The 2nd International Electronic Conference on Antioxidants
Published date
09 Apr, 2025
Academic Editor
author-avatarMario Allegra
Citation
Milena M. Jovanović, Dragana Šeklić, THE BEE PRODUCT ROYAL JELLY REDUCES OXIDATIVE STRESS IN HEALTHY MRC-5 CELLS AND UPREGULATES <em>GSTP1</em> EXPRESSION, in Proceedings of The 2nd International Electronic Conference on Antioxidants, 7 April–9 April 2025, MDPI: Basel, Switzerland
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THE BEE PRODUCT ROYAL JELLY REDUCES OXIDATIVE STRESS IN HEALTHY MRC-5 CELLS AND UPREGULATES GSTP1 EXPRESSION

1. Department for biology and ecology, Faculty of Science, University of Kragujevac, Kragujevac, 34000, Serbia
2. Institute for Information Technologies Kragujevac, Department of Natural Sciences, University of Kragujevac, Jovana Cvijića bb, 34 000 Kragujevac, Serbia
Abstract
Keywords
glutathione S-transferase P1
bee product
NBT test
qPCR
superoxide anion radicals O₂˙ˉ