EventsThe 3rd International Online Conference on Toxins
Published
This submission belongs to the session S4. Impact of Toxins on Public Health of the event The 3rd International Online Conference on Toxins
Published date
08 Sep, 2025
Academic Editor
author-avatarPanagiota Katikou
Citation
Tina Lešić, Ana Vulić, Nina Kudumija, Brigita Hengl, Nada Vahčić, Jelka Pleadin, Dietary Exposure to Aflatoxin B₁ and Its Precursor Sterigmatocystin from Traditional Meat Products in Croatia, in Proceedings of The 3rd International Online Conference on Toxins, 10 September–12 September 2025, MDPI: Basel, Switzerland
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Dietary Exposure to Aflatoxin B1 and Its Precursor Sterigmatocystin from Traditional Meat Products in Croatia

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1. Laboratory for Analytical Chemistry, Croatian Veterinary Institute, Savska Cesta 143, Zagreb, 10000, Croatia
2. Center for Food Safety, Croatian Agency for Agriculture and Food, Osijek 31000, Croatia
3. Faculty of Food Technology and Biotechnology, 10000 Zagreb, Pierottijeva 6, Croatia
Abstract
Keywords
mycotoxins
sausages
ham
consumption data
consumer exposure
risk assessment
Poster
Lešić et al. IOCT 2025.pdf