EventsThe 6th International Electronic Conference on Foods
Published
This submission belongs to the session F. Sustainable Food Security and Food Systems of the event The 6th International Electronic Conference on Foods
Published date
27 Oct, 2025
Academic Editor
author-avatarVíctor Manuel Pérez Puyana
Citation
Orquidea Vasconcelos Santos, Mayara Galvão Martins, Helen Cristina Oliveira Palheta, Jade Vitória Duarte de Carvalho, Railanni dos Santos Cantão, Andrei de Oliveira Ramos, Amanda Ramos Soares, Application of agro-industrial biomasses as a strategy to increase the sustainable bioeconomy in the Amazon, in Proceedings of The 6th International Electronic Conference on Foods, 28 October–30 October 2025, MDPI: Basel, Switzerland
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Application of agro-industrial biomasses as a strategy to increase the sustainable bioeconomy in the Amazon

Railanni dos Santos Cantão 4
1. Federal University of Pará, Belém, 66075-110, Brazil
2. Instituto Mamirauá de desenvolvimento Sustentável – IMDS-CNPQ, Tefé, 69553-225, Brazil
3. Graduate Program in Food Science and Technology (PPGCTA), Federal University of Pará (UFPA), Belém, 66075-110, Brazil.
4. Institute of Health Sciences, Faculty of Nutrition, Federal University of Pará, Belém, 66075-110, Brazil.
Abstract
Keywords
Keywords: Biomass
Amazon
sustainability