Event submissions
Published
This submission belongs to the session S3. Food Process Engineering of the event The 4th International Electronic Conference on Processes
Published date
17 Oct, 2025
Academic Editor
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Young-Cheol ChangCitation
Mencius Bobis Lesidan, James Roy Paderes Lesidan, <span>Effect of Shredding Speeds on Efficiency and Shred Quality in a Motorized Makapuno Processing System</span>, in Proceedings of The 4th International Electronic Conference on Processes, 20 October–22 October 2025, MDPI: Basel, Switzerland
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Effect of Shredding Speeds on Efficiency and Shred Quality in a Motorized Makapuno Processing System
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Mencius Bobis Lesidan 1
James Roy Paderes Lesidan 2
1. National Coconut Research Center - Visayas, Visayas State University, Baybay City, Leyte 6521, Philippines
2. Department of Physics, College of Arts and Sciences, Visayas State University, Baybay City, Leyte 6521, Philippines
Abstract
Keywords
makapuno shredder
food process engineering
shredding capacity
shredding quality
completely randomized design
process optimization