Event submissions
Published
This submission belongs to the session B. Nutritional and Functional Foods of the event The 6th International Electronic Conference on Foods
Published date
27 Oct, 2025
Academic Editor
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Manuel Viuda-MartosCitation
Jayanta Kumar Patra, Gitishree Das, Han-Seung Shin, Millets as natural functional food with medicinal properties: An updated review, in Proceedings of The 6th International Electronic Conference on Foods, 28 October–30 October 2025, MDPI: Basel, Switzerland
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Millets as natural functional food with medicinal properties: An updated review
Gitishree Das 1
Han-Seung Shin 1
Jayanta Kumar Patra 1
1. Department of Food Science & Biotechnology, College of Life Science and Biotechnology, Dongguk University-Seoul, Goyang-si 10326, Republic of Korea
Abstract
Keywords
Functional foods
Millets
bioactive compounds
nutraceutical properties
polyphenols
Poster
GDas et al-6 IECF-2025.pptx