Event submissions
Published
This submission belongs to the session 1. Fermentation and micro-organism/biotechnology of the event The 1st International Online Conference on Fermentation
Published date
07 Nov, 2025
Academic Editor
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Paola DomizioCitation
Yaiza Rodríguez, Antonio Morata, Juan Manuel del Fresno, Carmen González, María Antonia Bañuelos, Evaluation of alternative sanitization treatments for sulfites to promote the implantation of <em>Lachancea thermotolerans</em> in winemaking, in Proceedings of The 1st International Online Conference on Fermentation, 12 November–13 November 2025, MDPI: Basel, Switzerland
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Evaluation of alternative sanitization treatments for sulfites to promote the implantation of Lachancea thermotolerans in winemaking
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Yaiza Rodríguez 1
Antonio Morata 1
Juan Manuel del Fresno 1
Carmen González 1
María Antonia Bañuelos 1
1. Chemistry and Food Technology Dept., Universidad Politécnica de Madrid, ETSIAAB, enotecUPM, Avenida Puerta de Hierro, 2, 28040, Madrid, Spain.
Abstract
Keywords
Ozone
Non-saccharomyces yeasts
Ozone sanitation
Lachancea thermotolerans
Sulfite alternative