Event submissions
Published
This submission belongs to the session S6. Basic Plant Science of the event The 5th International Electronic Conference on Agronomy
Published date
11 Dec, 2025
Academic Editor
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Othmane MerahCitation
Maciej Gustab, Sylwester Smoleń, Iwona Ledwożyw-Smoleń, Marta Liszka-Skoczylas, Łukasz Skoczylas, Improving the nutritional value and growth of <em>Eschscholzia californica</em> Cham. through iodine biofortification, in Proceedings of The 5th International Electronic Conference on Agronomy, 15 December–18 December 2025, MDPI: Basel, Switzerland
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Improving the nutritional value and growth of Eschscholzia californica Cham. through iodine biofortification
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Maciej Gustab 1
Sylwester Smoleń 1
Iwona Ledwożyw-Smoleń 1
Marta Liszka-Skoczylas 2
Łukasz Skoczylas 3
1. Department of Plant Biology and Biotechnology; Faculty of Biotechnology and Horticulture; University of Agriculture in Krakow, Al. Mickiewicza 21, 31-120 Kraków, Poland
2. Department of Engineering and Machinery in Food Industry, Faculty of Food Technology; University of Agriculture in Krakow, Al. Mickiewicza 21, 31-120 Kraków, Poland
3. Department of Plant Product Technology and Nutrition Hygiene, Faculty of Food Technology; University of Agriculture in Krakow, Al. Mickiewicza 21, 31-120 Kraków, Poland
Abstract
Keywords
Biofortification
Eschscholzia californica
Iodine
Vitamins