Event submissions
Published
This submission belongs to the session S7. Food Science and Technology of the event The 6th International Electronic Conference on Applied Sciences
Published date
03 Dec, 2025
Academic Editor
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Antonios KoutelidakisCitation
Babett Greff, András Sáhó, Prevalence of antibiotic resistant <em>Eschericha coli</em> strains isolated from food and environmental samples, in Proceedings of The 6th International Electronic Conference on Applied Sciences, 9 December–11 December 2025, MDPI: Basel, Switzerland
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Prevalence of antibiotic resistant Eschericha coli strains isolated from food and environmental samples
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Babett Greff 1
András Sáhó 2
1. Department of Food Science, Albert Kázmér Faculty of Agricultural and Food Sciences, Széchenyi István University, Mosonmagyaróvár, 9200, Hungary
2. Wittmann Antal Multidisciplinary Doctoral School in Plant, Animal, and Food Sciences, Széchenyi István University, 2 Vár Square, 9200 Mosonmagyaróvár, Hungary
Abstract
Keywords
colistin
antibiotic resistance
Escherichia coli
Enterobacteriaceae