Event submissions
Published
This submission belongs to the session S7. Food Science and Technology of the event The 6th International Electronic Conference on Applied Sciences
Published date
03 Dec, 2025
Academic Editor
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Antonios KoutelidakisCitation
Carlos Jiménez-Pérez, Karel Silva-García, Alma Cruz-Guerrero, Sergio Alatorre-Santamaría, Aflatoxin M1 retention by exopolysaccharides from kefir grains: Impact of extraction method on binding efficiency, in Proceedings of The 6th International Electronic Conference on Applied Sciences, 9 December–11 December 2025, MDPI: Basel, Switzerland
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Aflatoxin M1 retention by exopolysaccharides from kefir grains: Impact of extraction method on binding efficiency
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Carlos Jiménez-Pérez 1
Karel Silva-García 2
Alma Cruz-Guerrero 1
Sergio Alatorre-Santamaría 1
1. Departamento de Biotecnología, Universidad Autónoma Metropolitana, Ciudad de México 09340, Mexico
2. Universidad Nacional Autónoma de México, Ciudad de México 04510, Mexico
Abstract
Keywords
Aflatoxin M1
exopolysaccharides
kefir grains
mycotoxin binding
food safety
dairy detoxification
Poster
Poster-Carlos Jimenez Perez.pdf