EventsAntibiotics 2026—Advances in Antimicrobial Action and Resistance
Published
This submission belongs to the session S2. Antimicrobials, Antimicrobial Resistance, and One Health of the event Antibiotics 2026—Advances in Antimicrobial Action and Resistance
Published date
04 May, 2026
Academic Editor
author-avatarMarc Maresca
Citation
WALID ATIKI, Najia AMEUR, Atika ZIDOUH, Ilham ZENOUAKI, Abdelmoula ELOUARDI, Latifa TAHRI, One Health surveillance of environmental Escherichia coli and antimicrobialresistance in broiler production systems in Morocco, in Proceedings of Antibiotics 2026—Advances in Antimicrobial Action and Resistance, Barcelona, 11 May–14 May 2026, MDPI: Basel, Switzerland
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One Health surveillance of environmental Escherichia coli and antimicrobial
resistance in broiler production systems in Morocco

Atika ZIDOUH 2
Abdelmoula ELOUARDI 2
Latifa TAHRI 1
1. GeoBiodiversity and Natural Patrimony Laboratory GEOPAC Research Center Scientific Institute, Mohammed V University in Rabat, Ibn Battuta Av, B. P1040, Rabat, Morocco, Morocco
2. Laboratory of Microbiology Food Water and Environment, National Institute of Hygiene, Rabat, Morocco, Morocco
Abstract

Background: Broiler production environments can act as reservoirs for Escherichia coli and
antimicrobial resistance (AMR), facilitating dissemination through manure, soil, and water
interfaces. However, matrix-resolved environmental data remain limited in North Africa.
Objectives: To estimate the prevalence of E. coli across key broiler-farm environmental matrices
and to characterize phenotypic AMR, including ESBL production and multidrug resistance
(MDR), among recovered isolates.
Methods: A cross-sectional survey was conducted in 13 broiler farms in the
Rabat–Salé–Zemmour–Zaer area (Morocco) from 24 November 2023 to 5 May 2025. A total of
506 samples were collected from poultry manure, drinking troughs, soil (on-farm), soil at 200 m
and 500 m from farms, and well water. Solid samples (25 g) were pre-enriched in buffered
peptone water (25 g + 225 mL) and plated on EMB agar; well water was analyzed by membrane
filtration (100 mL; 0.45 µm). Identification was confirmed using API 20E. Antimicrobial
susceptibility testing was performed by Kirby–Bauer disc diffusion against 20 antibiotics (CLSI
2020). ESBL phenotype was assessed by double-disc synergy/combination testing and confirmed
on Brilliance™ ESBL agar. Prevalence and susceptibility proportions were reported with 95%
exact binomial confidence intervals (R). MDR was defined as resistance to ≥1 agent in ≥3
antimicrobial classes.
Results: Overall, E. coli was detected in 190/506 samples (37.5%, 95% CI: 33.3–41.9).
Prevalence was highest in poultry manure (48.1%) and soils (38.0–44.3%), and lowest in well
water (23.2%). Among 190 isolates, resistance was highest to ampicillin (84.7%), tetracycline
(61.6%), amoxicillin (56.8%), and chloramphenicol (55.8%), with notable resistance to
nalidixic acid (44.7%), trimethoprim–sulfamethoxazole (36.3%), and ciprofloxacin (32.6%).
Resistance to carbapenems was rare (0–0.5%), and susceptibility to cefepime and
piperacillin–tazobactam was near-complete. ESBL phenotype was detected in 35/190 isolates
(18.4%), and MDR was observed in 110/190 isolates (57.9%).
Conclusion: E. coli and clinically relevant AMR phenotypes (ESBL and MDR) were widely
distributed across broiler-farm environmental matrices, particularly manure and soils, supporting
the need for strengthened antimicrobial stewardship and targeted environmental risk management
within a One Health framework.

Keywords
Keywords: Escherichia coli
broiler farms
environment
antimicrobial resistance
ESBL
multidrug resistance
Morocco
One Health.
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