‘Pelebe’ Culture: Sachet Alcohol Consumption and Its Social and Health Implications for Nigerian Youth

Introduction:
The increasing availability of inexpensive sachet-packaged alcohol, commonly referred to as “pelebe” in many Nigerian communities, has generated growing public health and social concerns. Its low cost, portability, and widespread street-level distribution make it easily accessible to adolescents and young people in contemporary Nigerian society. This accessibility raises concerns about early initiation into alcohol consumption and associated risky behaviours among youth. Despite regulatory efforts by the National Agency for Food and Drug Administration and Control (NAFDAC) to control the production and sale of sachet alcohol, its use remains widespread. This study examines patterns of sachet alcohol consumption among Nigerian youth and explores its social and health implications.

Methods:
The study employed a cross-sectional survey design among youth in southwestern Nigeria. Data were collected using a structured questionnaire designed to assess patterns of sachet alcohol consumption, motivations for use, and perceived consequences associated with its intake. Descriptive and inferential statistical techniques were used to analyse the data.

Results:
The findings indicate that sachet alcohol consumption is relatively common among youth, largely due to its affordability, ease of access, and peer influence. Participants also associated its use with several negative outcomes, including engagement in risky behaviours, reduced academic concentration, and potential health complications.

Conclusion:
The study highlights the potential public health risks associated with the widespread availability of sachet alcohol among young people. Strengthening regulatory enforcement, public health education, and youth-focused intervention programmes is essential to mitigate the harmful effects of sachet alcohol consumption among Nigerian youth.