EventsThe 3rd International Online Conference on Toxics
Published
This submission belongs to the session 1. Exposure Routes / Exposome of Emerging Contaminants and Materials in the Environment of the event The 3rd International Online Conference on Toxics
Published date
04 Sep, 2026
Academic Editor
author-avatarCarlos Barata
Citation
Alison K. Bauer, Finnegan Friday, Michael Armstrong, Nichole Reisdorph, Jared M. Brown, Lyndsay Krisher, Lee S. Newman, Polycyclic Aromatic Hydrocarbons and Sugarcane Workers in Guatemalan, in Proceedings of The 3rd International Online Conference on Toxics, 9 September–11 September 2026, MDPI: Basel, Switzerland
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Polycyclic Aromatic Hydrocarbons and Sugarcane Workers in Guatemalan

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Michael Armstrong 2
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1. University of Colorado Anschutz Medical Campus, Colorado School of Public Health, Department of Environmental and Occupational Health, Aurora, CO, USA
2. University of Colorado Anschutz Medical Campus, Skaggs School of Pharmacy and Pharmaceutical Sciences, Department of Pharmaceutical Sciences, Aurora, CO, USA
3. University of Colorado Anschutz Medical Campus, Colorado School of Public Health, Department of Environmental and Occupational Health and Centers for Health, Work, and Environment, Aurora, CO, USA
Abstract

Introduction: Burning of sugarcane prior to harvesting poses a significant health risk for both workers and the surrounding environment. Mortality from diseases such as kidney disease and lung cancer increase in regions near sugarcane burning. Polycyclic aromatic hydrocarbons (PAHs) are omnipresent environmental pollutants formed primarily through incomplete combustion of carbon. Sixteen PAHs are identified as EPA priority pollutants, and many are known carcinogens. To understand the potential role of PAHs in the negative health effects associated with sugarcane harvesting practices, we aimed to measure PAHs from ash in the sugarcane fields and compare them to PAH metabolites in the urine of Guatemalan workers.

Methods: PAHs were measured in soil and ash samples taken from sugarcane fields using a solvent extraction followed by gas chromatography/mass spectrometry. The PAHs measured were the 16 EPA priority PAHs. Monohydroxylated PAHs are found in the urine, in part as sulfated and glucuronidated conjugates. β-glucuronidase/arylsulfatase incubation releases the metabolites, allowing for quantitative analysis by liquid chromatography/ mass spectrometry.

Results: Fourteen of the 16 PAHs measured are detectable in ash and soil samples taken from sugarcane fields. PAHs are found in considerably higher concentrations in ash samples than in soil samples taken from the same field. Our PAH metabolite method validation studies demonstrate that our lower levels of quantitation are sufficient to detect even baseline levels in non-exposed populations.

Conclusions: Our pilot study demonstrates the necessity to further investigate the health effects of PAHs produced during the burning of sugarcane on the individuals working in and near these fields. Our method allows for the quantification of metabolites of PAHs in urine, providing valuable insight into the degree of exposure. In the near future, our study will evaluate PAH metabolites in urine samples from sugarcane workers to associate with PAHs found in the nearby soil and ash.

Keywords
Sugarcane ash
polycyclic aromatic hydrocarbons
workers
Guatemala
metabolites
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