Introduction: Contamination of agricultural soil by hazardous environmental toxins from industrial activities is a major concern. In Algeria, Annaba’s municipality faces severe environmental degradation driven by the El-Hadjar steel complex, posing critical public health risks through soil and groundwater pollution.
Methods: To characterize individual exposure risks, soil samples collected from four agricultural plots (S1 to S4) in El-Karma, a site highly exposed due to its proximity to the steel complex, were analyzed to quantify the concentrations of potentially toxic elements (PTEs). Concurrently, a questionnaire-based toxicological survey was conducted in the study area among 75 residents and 25 farmers operating at the site. The survey evaluated health effects from inhaling or ingesting suspended particulate matter, dermal contact with toxic soil, and consuming contaminated groundwater.
Results: Soil analyses confirmed significant PTE contamination. Spectrometry quantified concentrations (mg/kg) of Cd, Cr, Cu, Ni, Mn, and Fe, respectively, showing higher levels in parcel S1 closer to the source: S1 (12, 171, 38, 46, 1110, 30832); S2 (7, 109, 32, 35, 791, 22492); S3 (7, 107, 30, 32, 660, 20722); and S4 (9, 102, 28, 31, 738, 19982). The survey revealed that 71% of residents experience foul odors from volatile organic compounds, forcing 72% to close windows, while 76% report high indoor humidity. Participants reported health problems like respiratory diseases, cancers, hypertension, and diabetes, indicating that continuous inhalation of industrial emissions acts as a direct chronic stressor. Among farmers, 64% work eight hours daily and 100% rely on well water for irrigation, though all use protective equipment.
Conclusions: Spectrometric and survey data confirm that the El-Hadjar complex is a critical source of PTE contamination, exposing populations through direct inhalation/dermal contact and indirect food/water consumption. Vulnerable rural populations and young children require strict, targeted protective strategies based on source-pathway-ecosystem relationships to safeguard this economic agricultural zone.