EventsThe 7th International Electronic Conference on Foods
Published
This submission belongs to the session E. Sustainable Food System & Food Security of the event The 7th International Electronic Conference on Foods
Published date
23 Oct, 2026
Academic Editor
author-avatarBimal Chitrakar
Citation
Eva Martínez Ibáñez, Jara Laso Cortabitarte, Ruben Aldaco García, Ana Cláudia Dias, Paula Quinteiro, Eoghan Clifford, Alex Wan, Pedro Manuel, Cheila Almeida, Carla Pires, David Baptista de Sousa, Martin Rodriguez, Juan Pablo Pérez, Jorge Romón, María Margallo Blanco, From Ocean to Data: Digital Traceability for Sustainable Seafood Value Chains, in Proceedings of The 7th International Electronic Conference on Foods, 28 October–30 October 2026, MDPI: Basel, Switzerland
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From Ocean to Data: Digital Traceability for Sustainable Seafood Value Chains

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Pedro Manuel 5
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Martin Rodriguez 8
Juan Pablo Pérez 9
Jorge Romón 9
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1. Department of Chemical and Biomolecular Engineering, University of Cantabria, Av. de los Castros s/n, 39005 Santander, Spain
2. CESAM, Department of Environment and Planning, University of Aveiro, Campus Universitário de Santiago, 3810-193 Aveiro, Portugal
3. Aquaculture and Nutrition Research Unit (ANRU), Carna Research Station, Ryan Institute and School of Natural Sciences, University of Galway, Galway, Ireland
4. School of Engineering, College of Science and Engineering and Ryan Institute, University of Galway, Galway, Ireland
5. Bitcliq Technologies S.A., Caldas Empreende Building, 76 Manuel Matos de Sousa Street, Office 12, 2500-857 Caldas da Rainha, Portugal.
6. Aquaculture, Valorisation and Bioprospecting Division, Portuguese Institute for Sea and Atmosphere (IPMA), Avenida Doutor Alfredo Magalhães Ramalho 6, 1495-165 Lisbon, Portugal
7. Interdisciplinary Centre of Marine and Environmental Research (CIIMAR), Porto de Leixões Cruise Terminal, Avenida General Norton de Matos, S/N, 4450-208 Matosinhos, Portugal
8. ANFACO-CYTMA, University Campus 16, 36310 Vigo, Spain
9. ARVI InnovaPesca, Vigo Shipowners’ Fishing Cooperative, 36202 Vigo, Spain
Abstract

The Atlantic fisheries sector represents a cornerstone of regional economies, cultural heritage, and food security. However, increasing societal demands for sustainability and transparency are driving the need for more effective environmental product traceability, and transparency across seafood value chains. Although digital technologies have advanced in recent years, the sector still faces important limitations, such as fragmented data systems, low interoperability among stakeholders, and the lack of integrated digital infrastructures based on harmonized data protocols. This study aims to develop an integrated environmental traceability framework to support more sustainable, transparent, and data-driven seafood value chains.

The proposed approach combines Life Cycle Assessment (LCA), following ISO 14040 and ISO 14044 standards, with innovative digital technologies for the collection and integration of primary data from fishing vessels and other fisheries stakeholders. A digital platform is currently under development to harmonize environmental and operational information and generate dynamic Life Cycle Inventory datasets based on real-world data, including fuel consumption, energy use, material inputs, by-catch, and waste generation. The methodological framework is being designed to assess conventional LCA impact categories, such as climate change, eutrophication, and acidification, together with fishery-specific indicators, waste-related impacts, and an innovative plastic footprint metric.

Once implemented, the platform is expected to provide fishers, processors, consumers, and public authorities with reliable environmental information and decision-support tools, contributing to more sustainable fishing practices and greater transparency throughout the seafood value chain. 

Keywords
Life Cycle Assessment
environmental traceability
Atlantic fisheries
seafood value chains
digital tools
plastic footprint.
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