Bacterial outbreaks caused by Streptococcus agalactiae and Aeromonas spp. pose a major threat to global tilapia (Oreochromis niloticus) aquaculture. Rising antimicrobial resistance has intensified the search for eco-friendly alternatives to conventional antibiotics, including nanotechnology-based strategies for sustainable health management.
This study investigated the antimicrobial activity of plant-mediated zinc oxide nanoparticles (ZnO-NPs) against bacterial pathogens isolated from diseased tilapia. The ZnO-NPs were synthesized using a plant-mediated wet-chemical precipitation method with aqueous blueberry (Vaccinium corymbosum) leaf extract as a biogenic stabilizer and zinc nitrate as a precursor, followed by calcination to obtain crystalline ZnO-NPs. The aqueous plant extract was used as a source of biogenic compounds during nanoparticle formation and stabilization.
Bacterial strains were isolated from kidney, liver, and spleen samples and identified by 16S rRNA gene sequencing (>99.5% sequence identity). Antibacterial activity was evaluated through broth microdilution assays in tryptic soy broth and growth kinetics monitored at 580 nm, with Zn concentrations ranging from 0.117 to 87.92 ppm.
Results revealed a concentration-dependent inhibitory effect. S. agalactiae was highly susceptible, with a minimum inhibitory concentration (MIC) of 21.98 ppm, whereas Aeromonas spp. required higher concentrations for significant growth suppression, indicating differential susceptibility between the evaluated bacterial pathogens. Growth kinetics confirmed reduced bacterial proliferation in the presence of plant-mediated ZnO-NPs.
Overall, these findings highlight the in vitro antimicrobial potential of plant-mediated ZnO-NPs and support their further evaluation as candidates for sustainable bacterial disease management in tilapia aquaculture, with potential application as a nanotechnology-based strategy to reduce reliance on conventional antibiotics.