Events4th International Electronic Conference on Sensors and Applications
Published
This submission belongs to the session E. Applications of the event 4th International Electronic Conference on Sensors and Applications
Published date
14 Nov, 2017
Citation
Jorge Elizalde, Xabier Eguiluz, Kepa Mayora, Luis Ángel Rivas, Antonio Sanz, Jan Dehnert, Vadim Goridko, Stefan Görlandt, Martin Schädel, <span><strong></strong>Standalone point-of-use device for gluten detection in food: <span>POCT application experiment in SMARTER-SI european project</span> </span>, in Proceedings of 4th International Electronic Conference on Sensors and Applications, 15 November–30 November 2017, MDPI: Basel, Switzerland, doi: 10.3390/ecsa-4-04915
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Standalone point-of-use device for gluten detection in food: POCT application experiment in SMARTER-SI european project

Kepa Mayora 1
Luis Ángel Rivas 2
Antonio Sanz 2
Jan Dehnert 3
Vadim Goridko 3
Stefan Görlandt 4
Martin Schädel 4
1. IK4-Ikerlan Technology Research Centre
2. Ingenasa
3. Hahn-Schickard
4. CiS Forschungsinstitut für Mikrosensorik GmbH
Abstract
Keywords
gluten
SMARTER-SI
POCT
food
colorimetry
fluorescence