This submission belongs to the session 07. TECHLAWSCI-02: PANELFIT H2020 Tech. Law. & Sci. Challenges, Bilbao, Spain, Halden, Norway, Baltimore, USA, 2018 of the event MOL2NET'18, Conference on Molecular, Biomed., Comput. & Network Science and Engineering, 4th ed.
Published date
30 Oct, 2018
Citation
Kathryn Ayres, Delia Alviarez, A Case Study of the Dietitian’s Role in Rehabilitation of Stroke Patients through Medical Nutrition Therapy, in Proceedings of MOL2NET'18, Conference on Molecular, Biomed., Comput. & Network Science and Engineering, 4th ed., 15 January 2018–20 January 2019, MDPI: Basel, Switzerland, doi: 10.3390/mol2net-04-05565
Share
Email
Facebook
Twitter
LinkedIn
A Case Study of the Dietitian’s Role in Rehabilitation of Stroke Patients through Medical Nutrition Therapy