EventsThe 22nd International Electronic Conference on Synthetic Organic Chemistry
Event submissions
Published
with-doi10.3390/ecsoc-22-05783
This submission belongs to the session A. Bioorganic, Medicinal and Natural Products Chemistry of the event The 22nd International Electronic Conference on Synthetic Organic Chemistry
Published date
14 Nov, 2018
Citation
Sandeep Waghulde, Sweety Bhopi, Trunali Ghude, Roshani Gotarane, "Comparative antiinflammatory activity of aeril extracts of Punica granatum fruits", in Proceedings of The 22nd International Electronic Conference on Synthetic Organic Chemistry, 15 November–15 December 2018, MDPI: Basel, Switzerland, doi: 10.3390/ecsoc-22-05783
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"Comparative antiinflammatory activity of aeril extracts of Punica granatum fruits"

Sandeep Waghulde 1
Sweety Bhopi 2
Trunali Ghude 3
Roshani Gotarane 3
1. Research Student, Hon’ble Loksevak Madhukarrao Chaudhari College of Pharmacy, Faizpur, Dist: Jalgaon; Maharashtra, India
2. Reserach Scholar, Konkan Gyanpeeth Rahul Dharkar College of Pharmacy and Research Institute, Karjat University of Mumbai
3. Research Scholar, Konkan Gyanpeeth Rahul Dharkar College of Pharmacy and Research Institute, Karjat University of Mumbai
Abstract

Anti-inflammatory is the property of a substance or treatment that reduces inflammation or swelling. The main objective of this study is to evaluate Anti-inflammatory activity of pomegranate arills extract on Rat’s Paw. Anti-inflammatory activity of pomegranate was tested on rats by employing induced Carrageenan rat Paw Edema Method. Various concentrations of the arils and arils mixture (1:1) prepared by dissolving in Hydroalcohol and alcohol to obtain a final concentration of 100mg/kg, 200mg/kg, 400mg/kg against the test organisms. The effectivity of Granatin B to aqueous and alcoholic extracts arils of Punica granatum calculated by measuring the increase in paw volume and percent inhibition by comparing With control And Standard drug.

Keywords
Anti-inflammatory
pomegranate arills
Carrageenan rat Paw
Edema Method
Granatin B
percent inhibition
Manuscript
1 Comparative Anti-inflammatory Activity of Arils Extracts of Punica granatum Fruits sciforum-0221311 (1).pdf
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