Events1st International Electronic Conference on Food Science and Functional Foods
Published
with-doi10.3390/foods_2020-07735 (registering DOI)
This submission belongs to the session 4. Food Microbiology and Biotechnology of the event 1st International Electronic Conference on Food Science and Functional Foods
Published date
10 Nov, 2020
Citation
Patricia Gil, Alberto Martínez, Elena Palencia, Rocío Velázquez, Manuel Ramírez, Luis Miguel Hernández, Genetic analysis of mutant strains of <em>Saccharomyces cerevisiae</em> with defects in mannoproteins synthesis, in Proceedings of 1st International Electronic Conference on Food Science and Functional Foods, 10 November–25 November 2020, MDPI: Basel, Switzerland, doi: 10.3390/foods_2020-07735
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Genetic analysis of mutant strains of Saccharomyces cerevisiae with defects in mannoproteins synthesis

1. University of Extremadura
2. Università degli Studi di Padova
Abstract
Keywords
mannoprotein
Saccharomyces cerevisiae
mnn mutants
sequence
Manuscript
Poster
FOODS-mnn-Final.pdf