EventsThe 1st International E-Conference on Antioxidants in Health and Disease
Published
This submission belongs to the session S1. Dietary Antioxidants and Health Promotion: From Epidemiology to Policy Making of the event The 1st International E-Conference on Antioxidants in Health and Disease
Published date
01 Dec, 2020
Citation
Consiglia Longobardi, Emanuela Andretta, Vincenzo Romano, Chiara Lauritano, Salvatore Florio, Roberto Ciarcia, Sara Damiano, Giuseppina Avantaggiato, Achille Schiavone, Watanya Jarriyawattanachaikul, Effects of some new antioxidants on apoptosis and ROS production in AFB1 treated chickens, in Proceedings of The 1st International E-Conference on Antioxidants in Health and Disease, 1 December–15 December 2020, MDPI: Basel, Switzerland, doi: 10.3390/CAHD2020-08640
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Effects of some new antioxidants on apoptosis and ROS production in AFB1 treated chickens

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Vincenzo Romano 2
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1. Department of Veterinary Medicine and Animal Productions, University of Naples “Federico II”, 80137 Naples, Italy
2. University of Naples “Federico II”, Department of Veterinary Medicine and Animal Productions, Naples, Italy
3. Marine Biotechnology Department, Stazione Zoologica Anton Dohrn, CAP80121 (NA) Villa Comunale, Italy
4. Institute of Sciences of Food Production (ISPA), National Research Council (CNR), Via Amendola, 70126 Bari, Italy
5. Department of Veterinary Sciences, University of Torino, Largo Braccini n. 2, 10095 Grugliasco, Turin, Italy
Abstract
Keywords
Aflatoxin B1
chickens
kidney
ROS
oxidative stress
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