This submission belongs to the session S4. Impact of toxins on public health of the event 1st International Electronic Conference on Toxins
Published date
14 Jan, 2021
Citation
Paz Otero, Carmen Vale, Andrea Boente-Juncal, Celia Costas, M. Carmen Louzao, Luis M Botana, Mussels based food supplements: evaluation of emerging marine toxins is a necessary evil, in Proceedings of 1st International Electronic Conference on Toxins, 16 January–31 January 2021, MDPI: Basel, Switzerland, doi: 10.3390/IECT2021-09138
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Mussels based food supplements: evaluation of emerging marine toxins is a necessary evil
Paz Otero 1,2
Carmen Vale 3
Andrea Boente-Juncal 3
Celia Costas 3
M. Carmen Louzao 3
Luis M Botana 3
1. Department of Production and Characterization of Novel Foods (Food Technology Area), Institute of Food Science Research (CIAL), Campus International Excellence UAM+CSIC,28049, Madrid, Spain.
2. Nutrition and Bromatology Group, CITACA, Faculty of Food Science and Technology, Ourense Campus, University of Vigo, 32004, Ourense, Spain.