EventsMOL2NET'20, Conference on Molecular, Biomed., Comput. & Network Science and Engineering, 6th ed.
Event submissions
Published
with-doi10.3390/mol2net-06-09177 (registering DOI)
This submission belongs to the session 10. NANOBIOMATJND-06: JSU-NDSU Nanotech. & BioMaterials Workshop, Jackson & Fargo, USA, 2020 of the event MOL2NET'20, Conference on Molecular, Biomed., Comput. & Network Science and Engineering, 6th ed.
Published date
20 Jan, 2021
Citation
Aliuska Duardo-Sanchez, Ricardo Santana, Enrique Onieva, Zulamita Zapata-Benabithe, Machine Learning & Eu Food Nanotechnology Regulation, in Proceedings of MOL2NET'20, Conference on Molecular, Biomed., Comput. & Network Science and Engineering, 6th ed., 30 January 2020–30 January 2021, MDPI: Basel, Switzerland, doi: 10.3390/mol2net-06-09177
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Machine Learning & Eu Food Nanotechnology Regulation

Ricardo Santana 1
Enrique Onieva 2
Zulamita Zapata-Benabithe 3
Aliuska Duardo-Sanchez 4
1. Faculty of Engineering, University of Deusto, Avda. Universidades, 24, 48007, Bilbao, Spain.
2. Uiversity of Deusto, Bilbao, Spain
3. Universidad Pontificia Bolivariana, Colombia
4. Department of Public Law, Faculty of Law, University of Basque Country (UPV/EHU), 48940, Leioa, Spain
Abstract

In a recent paper we analyzed in detail the principles of EU food and nanotechnology regulations perspectives for Machine Learning application towards safety issues analysis. In-depth review and discussion of the regulation opportunities to apply ML models of nanoparticles was presented involving EU foods nanotechnology regulation. It is concluded Machine Learning could improve the application of nanotechnology food regulation. ML can be applied on this area following the principles lined up by the standards of OECD, EU regulations and EFSA.

Ref: Machine Learning as a Proposal for a Better Application of Food Nanotechnology Regulation in the European UnionRicardo Santana 1 2 3, Enrique Onieva 1, Robin Zuluaga 4, Aliuska Duardo-Sánchez 5, Piedad Gañán 6 Curr Top Med Chem. 2020;20(4):324-332. doi: 10.2174/1568026619666191205152538.

Keywords
Nanotechnology
Food safety
EU Regulation
Manuscript
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Poster
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