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Oxidative Polimerisation of Aniline Hydrochloride in High Viscosity Carbohydrate Gels
* 1 , 2 , 1 , 2 , 2 , 1
1  Department of Carbohydrates, University of Agricultural, ul. Balicka 122 30-149 Krakow, Poland
2  Department of Engineering and Machinery for Food Industry, University of Agricultural, ul. Balicka 122 30-149 Krakow, Poland

Abstract: The new route to novel class of natural/synthetic polymer system is described. The material based on common and natural carbohydrates i.e. starch and carrageenan as well as synthetic, conducting polymer, polyaniline dissolved in dimethylsulfoxide is shown as a system with interesting viscoelastic properties. The presented research covered synthetic aspects of a new material as well as some rheological properties by means of mechanical and relaxation spectra.
Keywords: starch, carrageenan, polyaniline, mechanical spectra

 
 
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