S1. Gut Microbiota and Health DiseaseS2. Foodborne Pathogens and Food SafetyS3. Antimicrobial Agents and ResistanceS4. Emerging Infectious DiseasesS5. Successful Bacterial ClonesS6. Cyclic Di-Nucleotide SignalingS7. Ecology and Physiology of AcidobacteriaS8. Microbial Characterization and BioprocessS9. Microbe-Plant InteractionsS10. Evolutionary Insights into Parasitism, Pathogenicity, and Drugable Targets in the Alveolata