|
Speaker/Presentation |
Time in EDT |
Time in CEST |
|
Dr. Yaohua Feng Welcome and Introduction: Pathways to Transformation in Agri-Food Systems |
11:00–11:10 am |
5:00–5:10 pm |
|
Prof. Dr. Jen-Yi Huang Blue Food, Green Life: Transforming Seafood Systems for a Sustainable Future |
11:10–11:40 am |
5:10–5:40 pm |
|
Prof. Dr. Juming Tang Opportunities and Challenges for AI in Post-Harvest and Food Processing Operations |
11:40 am–12:10 pm |
5:40–6:10 pm |
|
Q&A |
12:10–12:25 pm |
6:10–6:25 pm |
|
Dr. Yaohua Feng Closing of Webinar |
12:25–12:30 pm |
6:25–6:30 pm |