Sessions & Session Chairs
Sessions
S1. Microbial Characterization and Bioprocess
S2. Gut Microbiota and Health Disease
S3. Antimicrobial Agents and Resistance
S4. Emerging Infectious Diseases
S5. Foodborne Pathogens and Food Safety
S6. Microbiome and Soil Science
S7. Microbe-Plant Interactions
Laboratoire de Chimie des Substances Naturelles et des Sciences des Aliments, ESIROI Département Agroalimentaire, Université de La Réunion, 2 Rue Joseph Wetzell, F‐97490 Sainte‐Clotilde, La Réunion, France
Werner Siemens Chair of Synthetic Biotechnology, School of Natural Sciences, Department of Chemistry, Technical University of Munich (TUM), D-85748 Garching bei München, Germany
Department of Food Science and Technology, University of Peloponnese, Kalamata, Greece.
Microbiology Division, Faculty of Sciences, University of Burgos, Burgos, Spain, Centre for Emerging Pathogens and Global Health, University of Burgos, Burgos, Spain
Department of Microbiology, Tumor and Cell Biology (MTC), Karolinska Institutet, Stockholm, Sweden.
Department of Molecular Toxicology, Helmholtz-Centre for Environmental Research - UFZ GmbH, Leipzig, Germany.
Institut de Recherche en Biologie Végétale, Département de Sciences Biologiques, Université de Montréal, Montréal, Canada