Speakers
Keynote Speakers
Prof. Dr. Laurent Dufossé
Food Science and Biotechnology, University of Reunion Island, Reunion, France.
Prof. Dr. Thomas Brück
Werner Siemens Chair of Synthetic Biotechnology, School of Natural Sciences, Dept. of Chemistry, Technical University of Munich, Germany.
Prof. Dr. Theodoros Varzakas
Department of Food Science and Technology, University of Peloponnese, Kalamata, Greece.
Prof. Dr. Hesham El Enshasy
Faculty of Chemical and Energy Engineering, Director of Innovation Centre in Agritechnology for Advanced Bioprocessing, University Technology Malaysia (UTM), Malaysia.
Prof. Dr. Benno H. Ter Kuile
Swammerdam Institute of Life Sciences, University of Amsterdam, Amsterdam, Netherlands.
Dr. Spiros Paramithiotis
Department of Biological Applications and Technology, University of Ioannina, Ioannina, Greece.
Prof. Dr. Mark Gomelsky
Department of Molecular Biology, University of Wyoming, Laramie, USA.
Invited Speakers
Dr. Ramesh Chatragadda
National Institute of Oceanography, Council of Scientific and Industrial Research (CSIR), Dona Paula, India
Dr. Debjyoti Ghosh
Helmholtz-Centre for Environmental Research - UFZ GmbH, Leipzig, Germany
Dr. Ahmed Elbakush
Department of Molecular Biology, University of Wyoming, Laramie, USA.