Program Overview
Program

Speaker/Presentation

Time in CET

Prof. Dr. Gianfranco Romanazzi

Chair Introduction

3:00 - 3:05 pm

Dr. Baldissera Giovani

Welcome Address

3:05 - 3:10 pm

Prof. Dr. Jolanta Kowalska

The Effect of Selected Basic Substances on Main Potato Pathogens

3:10 - 3:35 pm

Q&A

3:35 - 3:45 pm

Dr. Clemencia Chaves Lopez

Antifungal Activity and Other Mechanisms of Action of Ruta graveolens Essential Oil

3:45 - 4:10 pm

Q&A

4:10 - 4:20 pm

Prof. Dr. Erzsébet Mónika Karaffa

Pre-postharvest Application of Chitosan Against Postharvest Decay of Sour Cherry

4:20 - 4:45 pm

Q&A

4:45 - 4:55 pm

Closing of Webinar
Prof. Dr. Gianfranco Romanazzi

4:55 - 5:00 pm


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