Speakers

Plenary Speaker

University of Milan ("La Statale"), Italy

Keynote Speakers

University of L’Aquila, Italy

National Research Council (IATA-CSIC), Spain

University of Valencia, Spain; CIBER Physiopathology of Obesity and Nutrition, Spain

Institute of Food Science Research (CIAL, CSIC-UAM), Spain

University of Padova, Italy

University of Connecticut, USA

University of Zaragoza, Spain

Yale School of Public Health, USA

Icahn School of Medicine at Mount Sinai, USA

Faculty of Pharmacy and Food Sciences, University of Barcelona, Barcelona, Spain

Plenary and Keynote Speeches

Session 1: Personalized nutrition based on diet-gene interactions

Name: Nutrients 2026 - Clinical Nutrition: from Research to Practice
Start: 2026-10-21T22:00:00
End: 2026-10-23T22:00:00

Prof. Dr. Dolores Corella University of Valencia, Spain, CIBER Physiopathology of Obesity and Nutrition, Spain	"Gene-Diet Interactions on Biomarkers of Aging: Their Role in Rejuvenation Strategies and Disease Prevention"
Prof. Ji-Young Lee University of Connecticut, USA	"Dietary NAD⁺ Boosters as a Strategy for Targeting Metabolic and Inflammatory Pathways in Liver Disease"

Session 2: Innovations in Clinical Nutrition

Prof. Dr. Luis Alberto Moreno Aznar Unviersity of Zaragoza, Spain	"Early Development of Eating Behaviour in Relation to Obesity"
Prof. Rafael Pérez-Escamilla Yale School of Public Health, USA	"Impact of Produce Prescription Programs on Food Intake Across the Life Course"

Prof. Dr. Maria Luz Fernandez University of Connecticut, USA	"Eggs as a Food Across the Lifespan"
Prof. Dr. Jaime Uribarri Icahn School of Medicine at Mount Sinai, USA	"Role of Dietary Advanced Glycation End Products (AGEs) in Insulin Resistance"

Dr. Maria Carmen Collado National Research Council (IATA-CSIC), Spain	"Women’s Nutrition in Pregnancy and Lactation: Impacts on Maternal–Infant Microbiota and Health"
Dr. Francisco Jose Pérez Cano University of Barcelona, Spain	"Breast Milk and Infant Immune Development: From Preclinical Data to Clinical Advice"

Prof. Clara Balsano University of L’Aquila, Italy	"Application of Artificial Intelligence in Medicine: Opportunities and Challenges"
Dr. Dario Gregori University of Padova, Italy	"AI Driven Dietary Assessment in Clinical Practice: From Signal Based Intake Estimation to Malnutrition Detection"

Dr. Carlo La Vecchia University of Milan ("La Statale"), Italy	"Whole grains, healthy and sustainable diets and gastric cancer: pooled analyses of the Stomach Cancer Pooling (StoP) Consortium"
Dr. Maria Dolores del Castillo Institute of Food Science Research (CIAL, CSIC-UAM), Spain	"Coffee-Derived Novel Foods and Metabolic Health: From Sustainable Practices to Preventing Chronic Diseases"