Program Overview
Live Session Program

There will be two live sessions, held on 26/04/2022 16:00, and 27/04/2022 16:00.

The detailed program is listed below. Please keep updated with this.

Non-conventional approaches to maintain postharvest quality|26 April 2022

Speaker/Presentation

Time in CEST/CET

Chair

Chair Introduction

16:00

Speaker 1

Prof. Zoran S. Ilic - Preharvest techniques reduce losses by environmental stresses during vegetables production and storage

16:05

Speaker 2

Prof. Athanasios Koukounaras - Recent approaches to maintain postharvest quality using biostimulants

16:25

Speaker 3

Dr. Alessandra Di Francesco - Post-harvest non-conventional and traditional methods to control Cadophora luteo-olivacea: skin pitting agent of Actinidia deliciosa (A. Chev.)

16:45

Q&A Session

17:05

Closing of Webinar

Chair

17:15

Trends for future horticulture | 27/04/2022 16:00

Speaker/Presentation

Time in CEST/CET

Chair

Chair Introduction

4:00 pm (Basel Time)

Speaker 1

Dr. Luca Incrocci - Use of Wild Edible Herbs as Innovative Crops and Source of Nutraceutical Compounds for the Human Health

4:10

Speaker 2

Prof. Dr. Dimitrios Savvas - Minimising Pollution from Nutrient Emissions and Maximizing Water Use Efficiency in Greenhouses through Efficient Recycling of the Fertigation Effluents

4:30

Speaker 3

Dr. Luca Regni – Effects of Novel Biostimulant Deriving from Plant Extract on Olive Tree

4:50

Q&A Session

5:10

Closing of Webinar

Chair

5:30


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