
Dear Colleagues,
It is a pleasure to announce the Second International Laayoune Forum on Biosaline Agriculture (LAFOBA2). This e-conference is organized jointly by the African Sustainable Agriculture Research Institute (ASARI), Mohammed VI Polytechnic University (UM6P), and the OCP foundation in partnership with Phosboucraa foundation and the International Center for Biosaline Agriculture (ICBA). LAFOBA2 will be held online from June 14 to 16 in 2022 and will be free of charge.
We invite you to submit an abstract of your recent work on biosaline agriculture and other conference themes.
Kind Regards
Conference chairs
Choukr-Allah R. & Hirich A.
Dear Colleagues,
It is a pleasure to announce the Second International Laayoune Forum on Biosaline Agriculture (LAFOBA2). This e-conference is organized jointly by the African Sustainable Agriculture Research Institute (ASARI), Mohammed VI Polytechnic University (UM6P) and Phosboucraa foundation in partnership with the OCP foundation and the In ternational Center for Biosaline Agriculture (ICBA). LAFOBA2 will be held online from June 14 to 16 in 2022.
The Forum is organized in view of enormous impact soil and water salinization has on ecosystems, agriculture, livelihoods and food security worldwide. It is important to clearly map the areas already affected by salinity or at risk on a global scale and develop and implement strategies and practices to effectively and efficiently address these effects.
The forum is also a continuation of the previous successful First International Laayoune Forum on Biosaline Agriculture, as salinity still affects many aspects of human life and the concept for the use of saline water for irrigation to increase food production has been advocated by many research scientists, organizations, institutions and authorities for the last more than five decades.
The forum will also look at the progress that has been made in salinity management at national, regional and global levels. As practice and policy on salinity management have been further advanced, the forum will benefit a wide range of stakeholders, including scientists, policymakers and experts, in that it will serve as a platform for exchange of knowledge on the latest advancements and work on salinity.
Salinity management and effective use of saline soil and water resources for food, feed and biofuel production will be the overarching objective of the forum.
The forum will also have the following broad objectives:
LAFOBA2 is a virtual conference sponsored by OCP foundation, Mohammed VI Polytechnic University and Phosboucraa Foundation. Participation is free of charge for authors and attendees. Accepted short papers will be gathered in the proceedings of the conference that will be published online in Environmental Science Proceedings, ISSN: 2673-4931 (https://www.mdpi.com/journal/environsciproc).
After the conference, the Committee will select manuscripts that may be included for publication in Special Issue "Advances in Biosaline Agriculture" (Plants | Special Issue : Advances in Biosaline Agriculture (mdpi.com)) in Plants journal (ISSN: 2223-7747; impact factor: 3.935 (2020), Journal Rank: JCR - Q1 (Plant Sciences) / CiteScore - Q2 (Plant Science)) and undergo full peer review. Conference participants are encouraged to submit a full paper to the dedicated Special Issue. The Sponsoring journal Plants will provide a 10% discount on the Journal’s Article Processing Charges to all conference participants that submit a paper to the Special Issue. Only 1 discount per person and per submitted article will be allowed. Note as well that this journal discount cannot be combined with any other discount type provided by MDPI. Selected best papers (Number not yet determined) will be fully supported by the conference sponsors regarding publication fees.
LAFOBA2 offers you the opportunity to participate in this international, scholarly conference without the concerns or expenditure of travel — all you need is your computer and access to the internet. We would like to invite you to attend this conference and present your latest work.






