This study contributes to the existing body of knowledge by examining the interplay between ecosystems, environment, and climate change, specifically in agriculture within the Ejura-Sekyedumase District of Ghana. Unlike previous studies covering various regions, this research focuses on a district known for its diverse ecosystems, including both savanna and forest vegetation. By narrowing the geographical scope, the study provides a localized perspective on farmers' views in the district.
The research employs a comprehensive approach with structured questionnaires and in-depth interviews, offering a holistic understanding of farmers' perspectives, their understanding of climate change, and their adaptation strategies. Using purposive sampling, the study ensures representation from different sub-districts and farming practices, enhancing the robustness and generalizability of the findings. The sample consisted of 40 farmers, with 30 males and 10 females, representing 75% and 25%, respectively. Key findings highlight significant shifts in local ecosystems and the direct impact of climate change on farming practices and crop yields. The study reveals farmers' appreciation for the interconnectedness of ecosystems and agriculture, along with their commitment to sustainable practices. Notably, 69% of farmers (45% males and 24% females) were dedicated to adopting sustainable agricultural practices. The emphasis on agroecological approaches, such as agroforestry and integrated pest management, reflects their innovative strategies for resilience and mitigating climate change effects. The study underscores the importance of government intervention, suggesting policy support, financial aid, and technical knowledge dissemination to facilitate the broader adoption of sustainable practices. Although focused on the Ejura-Sekyedumase District, the insights are relevant to other regions with similar challenges. Policymakers and agricultural extension services can use these findings to design strategies that enhance climate resilience, environmental sustainability, and socio-economic well-being.
