
Grains are widely consumed all over the world as they provide calories, macronutrients, micronutrients, dietary fibers, minerals, and plenty of phytochemicals that may have prolonged effects on human metabolism. High-throughput omics techniques enable a comprehensive understanding of the biological perturbations associated with dietary intake and other environmental exposures. A combination of traditional populations studies, such as cohorts, and RCTs, with multi-omics measurement, provide great opportunities to advance our knowledge of how the consumption of different grains affects human health. With particular interest in the effects of whole grains, refined grains, or staple foods, we are very excited to have invited outstanding pioneer scientists in the fields of nutritional epidemiology, precision nutrition, and multi-omics studies to this webinar to share their research output with the nutrition academic communities.
Date: 4 August 2023
Time: 10:00 am CEST | 4:00 pm CST Asia
Webinar ID: 840 8887 6896
Webinar Secretariat: journal.webinar@mdpi.com
In this section, you will find the recordings of this webinar to watch, re-watch and share with your colleagues!
“Effects of Grain Consumption on Human Metabolome and Cardiometabolic Health”
Guest Editors: Dr. Xin Liu, Dr. Liang Sun and Dr. Lin Shi
Deadline for manuscript submissions: 30 September 2023
The opinions expressed in this presentation and on the slides are solely those of the presenters and not necessarily those of the journal. MDPI does not guarantee the accuracy or reliability of the information provided herein.