Analyzing patents related to Lamiaceae-derived materials offers a robust framework for assessing the state of the art in their agricultural use, particularly for biocides and pest repellents targeting entomological pests. These patents highlight key trends and innovations, including the development of natural compounds that are effective against pests such as aphids, whiteflies, and beetles, as well as technologies like microencapsulation and synergistic applications with other natural compounds. This study provides a comprehensive analysis of patent families associated with biocides and pest repellents derived from plant materials, focusing on the Lamiaceae family. By leveraging Cooperative Patent Classification (CPC) codes, the research identifies key trends in patent activity, botanical diversity, and technological applications. The analysis spans over 150 years, revealing distinct phases of innovation. Key CPC codes, representing more than 8% presence among the analyzed patent families, highlight the dominance of materials from the Magnoliopsida (dicotyledonous plants) and Liliopsida (monocotyledonous plants) classes, particularly the Lamiaceae family, with thyme, rosemary, and peppermint as primary examples. Other significant plant families include Asteraceae, Myrtaceae, Rutaceae, Poaceae, and Aloeaceae, among others. The findings emphasize the increasing focus on natural, sustainable solutions for pest management, aligning with global trends in eco-friendly agricultural practices and climate change adaptation. Specifically, the results underscore the strategic role of plant-based compounds in addressing vector-borne diseases transmitted by insects such as mosquitoes (e.g., malaria and dengue) and enhancing agricultural productivity through improved crop protection and yield. This study also highlights the technological and geographical distribution of innovation, with significant patent activity observed in regions such as Europe, North America, and Asia. These insights offer valuable guidance for stakeholders in academia, industry, and policy-making to foster further development in sustainable pest management and agricultural innovation.