Cite
Maciejczyk, M.; Janoszka, B.; Szumska, M.; Gierat, B.; Waligóra, S.; Damasiewicz-Bodzek, A.; Nowak, A.; Tyrpień-Golder, K. Polycyclic aromatic hydrocarbons (PAHs) in grilled marshmallows, in Proceedings of the 4th International Electronic Conference on Cancers, 6–8 March 2024, MDPI: Basel, Switzerland, doi: